Coffee pancakes

Name: coffee pancakes
Total time: 20 min
Yield: 0
Ingredients: 75 gram oatmeal; 50 gram flour; 50 gram almond; 1 teaspoon baking powder; 2 egg; 75 milliliters strong coffee; 100 gram dark chocolate; peanut oil; coconut oil; chocolate dessert sauce

Ingredients

75 gram oatmeal
50 gram flour
50 gram almond
1 teaspoon baking powder
2 egg

75 milliliters strong coffee
100 gram dark chocolate
Peanut oil
Coconut oil
Chocolate dessert sauce

Directions

Mix the oatmeal with the flour and the baking powder. Beat the eggs with 75 ml of coffee.
Add the coffee mixture in portions to the flour mixture and mix into a thick, liquid batter. Put half of the chocolate pieces through and pour, if the batter is too thick, some extra coffee.
Heat a little oil in a frying pan and fry small pancakes in the batter.
Stack them on a plate, add some chocolate sauce and sprinkle with the rest of the chocolate.