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Cold avocadocreme soup with ham
 
 
4 ServingsPTM10 min

Cold avocadocreme soup with ham


A tasty recipe. The starter contains the following ingredients: meat, avocados (in pieces), lemon juice, yoghurt (chilled), cold vegetable stock (of tablets), black pepper (freshly ground) and sliced ​​(Breton) ham.

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Directions

  1. In food processor, blanch the avocado with lemon juice and yoghurt.
  2. Add vegetable stock and mix well.
  3. Season with salt and pepper.
  4. Cut the ham into strips.
  5. Fry avocado soup in deep plates and place in the middle of the ham pieces.
  6. Tasty with cheese stalks..

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Nutrition

185Calories
Sodium22% DV520mg
Fat20% DV13g
Protein18% DV9g
Carbs3% DV10g
Fiber20% DV5g

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