Filter
Reset
Sort ByRelevance
Skyllir :)
Cold beet soup
A tasty recipe. The starter contains the following ingredients: meat, boiled beet (500 g), meat broth ((from tablet), cooled), red wine vinegar, ice cubes and sour cream (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the beetroot, cut into pieces and put them in the blender or food processor. Add the stock, vinegar and ice cubes and puree until smooth. Season with salt and pepper.
-
Pour the soup into glasses and garnish with some sour cream just before serving.
-
75 minAppetizerginger root, Brown sugar, water, small can of pineapple pieces, Kiwi,the pineapple soup with kiwi from shirley the becker
-
25 minLunchgarlic, coriander, coriander, Red pepper, wok oil, steak, mixed leaf lettuce, Red onion, cucumber, oyster mushroom, chestnut mushrooms, Thai fish sauce, Oyster sauce, lemon juice, soy sauce, Red pepper,mushroom salad with beef ribs
-
30 minAppetizeronion, meiraap (meiknol), traditional olive oil, chicken broth from tablet, frozen garden peas, ras el hanout spices melange, fresh fresh mint, feta,soup of meiraap, peas and mint
-
40 minAppetizerpotato, basmati rice, salmon fillet, shallot, egg, lemon, parsley, flour, oil, butter,salmon cookies with fried lemon rice
Nutrition
90Calories
Sodium0% DV10mg
Fat11% DV7g
Protein4% DV2g
Carbs2% DV6g
Fiber20% DV5g
Loved it