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Coriander sauce
 
 
1 ServingsPTM10 min

Coriander sauce


A tasty Spanish recipe. The vegetarian side dish contains the following ingredients: garlic, green pepper, fresh coriander leaves, olive oil (Spanish) and lemon juice.

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Directions

  1. Peel the garlic and press the upper bowl.
  2. Clean pepper, wash and cut into pieces.
  3. Chop coriander leaves.
  4. Finely chop everything with a bar mixer.
  5. Stir in oil and lemon juice and season with salt..


Nutrition

230Calories
Sodium24% DV565mg
Fat38% DV25g
Protein0% DV0g
Carbs0% DV1g
Fiber20% DV5g

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