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Skunkarific
Cottage cheese with matcha granola, strawberries and basil
Fast breakfast of full curds with strawberries, basil and granola with matcha.
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Ingredients
Directions
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Clean the strawberries. Cut half in quarters and fine the other half.
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Remove the leaves from the sprigs of basil and cut ⅔ into thin strips.
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Mix the mashed strawberry and chopped basil through the curd cheese and spread over the bowls.
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Divide the granola and the pieces of strawberry over the curd. Tear the rest of the basil leaves into pieces and spread over the bowls.
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Nutrition
415Calories
Sodium3% DV80mg
Fat34% DV22g
Protein30% DV15g
Carbs12% DV37g
Fiber20% DV5g
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