Filter
Reset
Sort ByRelevance
Kylie Veale
Cruesli cake with chocolate mousse and almond
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the rest of the almonds in a dry, hot frying pan until light brown. Cut off the edges of the crust bottoms with a sharp knife and carefully remove the rings.
-
Always shovel a quenelle of the chocolate mousse and sprinkle with the roasted almonds.
Blogs that might be interesting
-
25 minDessertdigestive biscuit, butter, gelatin, lemon, mascarpone, Greek yoghurt, cream honey, chocolate Easter egg,Easter cake -
205 minDessertunsalted butter, speculaas chunk, gelatin, ripe banana, mascarpone, creme fraiche, cinnamon, vanilla sugar, water, coated popcorn salted caramel, caramel syrup, Christmas balls hail mix,banana cheesecake with salty caramel popcorn -
10 minDessertApple, lemon juice, strawberries, strawberry lemonade syrup, apple sorbet ice cream, whipped cream,summer sorbet -
10 minDessertVanilla ice cream, mango,mangocoupe
Nutrition
410Calories
Fat32% DV21g
Protein16% DV8g
Carbs15% DV44g
Loved it