Filter
Reset
Sort ByRelevance
Korean Kimmy
Cranberry muffins
A nice English recipe. The vegetarian dessert contains the following ingredients: self-rising flour (sifted), white caster sugar, vanilla sugar, egg (beaten), butter (melted), buttermilk and cranberries (dried).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Scoop the flour and the 2 types of sugar together.
-
Add the egg, butter and buttermilk and stir until smooth.
-
Finally create the cranberries.
-
Spoon the batter into the molds and fry the muffins until golden brown and cooked for 20-25 minutes.
-
Serve them warm.
-
Tasty with salty butter and jam..
Blogs that might be interesting
-
15 minDessertfresh thyme, dried thyme, orange juice, dried apricots, flour, sugar, egg, full yogurt, almond shavings, powdered sugar,apricot clafoutis with yogurt
-
375 minDessertGalia melon, sugar, vanilla sugar, dark chocolate,melon ice cream with chocolate
-
20 minDessertgelatin, lemon, sugar, orange, whipped cream, protein, oil, lemon balm, lemon,lemon bavarois
-
10 minSnackmango, soy yoghurt, yogurt, coconut grater, honey,mango coconut ice creams
Nutrition
310Calories
Sodium19% DV450mg
Fat18% DV12g
Protein10% DV5g
Carbs15% DV45g
Fiber0% DV0g
Loved it