Filter
Reset
Sort ByRelevance
1torio
Cranberry-tiger sauce
Boil the cranberries with the red wine or 2 tablespoons of water for 10 minutes. Mix the cranberries with the cream and the fresh or dried thyme into a sauce. ...
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the cranberries with the red wine or 2 tablespoons of water for 10 minutes.
-
Mix the cranberries with the cream and the fresh or dried thyme into a sauce. Delicious with the deer steak with spring onion and ginger.
Blogs that might be interesting
-
40 minSide dishceleriac, winter carrot, traditional olive oil, farfalle, black olives without pit, rucola lettuce, lemon, soft goat cheese,pasta salad with roasted vegetables and goat's cheese -
30 minSnackeggplant, olive oil, vine tomato, Mozzarella, fresh basil,salad of grilled eggplant and mozzarella -
50 minSide dishsweet potato, traditional olive oil, garlic, Sesame seed, Danablu blue veal cheese 50, sour cream, buttermilk,sweet potato syrup with cheese dip -
10 minSmall dishfull yogurt, fresh mixed herbs, garlic, lemon peels, cumin powder (djinten), extra virgin olive oil, pita bread, breadstick,hanging up dip with breadsticks
Nutrition
90Calories
Sodium0% DV0g
Fat9% DV6g
Protein2% DV1g
Carbs2% DV5g
Fiber0% DV0g
Loved it