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                                    Cookin' in FL
                                
                            Creamy fish salad
A tasty recipe. The main course contains the following ingredients: fish, surimi (fish, a 170 g), red onion, avocados, shrimp salad (a 250 g), salt and pepper, mixed lettuce (200 g) and baguette.
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                    Ingredients
Directions
- 
                                Cut the surimi into pieces.
- 
                                Peel onion and cut into thin rings.
- 
                                Peel avocados and cut flesh into pieces.
- 
                                In a bowl mix surimi, avocado and prawn salad.
- 
                                Season with salt and pepper.
- 
                                Lay lettuce on a large scale.
- 
                                Put this on a fish mixture.
- 
                                Garnish with onion rings.
- 
                                Serve salad with baguette..
- 
                        
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Nutrition
                                715Calories
                            
                            
                                Sodium40% DV960mg
                            
                            
                                Fat57% DV37g
                            
                            
                                Protein44% DV22g
                            
                            
                                Carbs24% DV72g
                            
                            
                                Fiber24% DV6g
                            
                        
                            Loved it
                        
                        