Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Creamy mango cake
 
 
4 ServingsPTM60 min

Creamy mango cake


A tasty recipe. The vegetarian dessert contains the following ingredients: mango, finesse for cooking (250 ml), eggs, sugar, vanilla sugar, flour and powdered sugar.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Preheat the oven to 175 ° C.
  2. Mango peel and cut into slices.
  3. Divide Mango over the bottom of greased pie molds, keep some pieces for garnishing.
  4. Fry in bowl finesse, eggs, sugar and vanilla sugar with mixer.
  5. Flower in parts through it.
  6. Hash the mango and cake in the middle of the oven in 40 min.
  7. Brown and cooked (if the cake becomes too dark, cover it with aluminum foil).
  8. Take out the oven and sprinkle the cake with powdered sugar.
  9. Serve warm..


Nutrition

305Calories
Sodium29% DV705mg
Fat22% DV14g
Protein16% DV8g
Carbs13% DV38g
Fiber16% DV4g

Loved it

Reviews



    Donate - BNB: bnb16ghhqcjctncdczjpawnl36jduaddx5l4eysm5c