Creamy mango cake
A tasty recipe. The vegetarian dessert contains the following ingredients: mango, finesse for cooking (250 ml), eggs, sugar, vanilla sugar, flour and powdered sugar.
Preheat the oven to 175 ° C.
Mango peel and cut into slices.
Divide Mango over the bottom of greased pie molds, keep some pieces for garnishing.
Fry in bowl finesse, eggs, sugar and vanilla sugar with mixer.
Flower in parts through it.
Hash the mango and cake in the middle of the oven in 40 min.
Brown and cooked (if the cake becomes too dark, cover it with aluminum foil).
Take out the oven and sprinkle the cake with powdered sugar.
Blogs that might be interesting
20 minDessertwhipped cream, condensed milk, instant coffee powder for espresso, butter, Brown sugar, coconut milk, honey, dark chocolate, coconut shavings, coconut grater,Vietnamese coffee ice cream with chocolate coconut sauce
45 minDessertpuff pastry, apples, egg, cane sugar,Apple-pastry Tarts
50 minDessertsilver and sweets, chocolate mousse (almhof), White chocolate, extra pure chocolate,chocolate dessert
25 minDessertmixed fruit (eg raspberries, blackberries, strawberries and red currants), lemon, fine cristalsugar, medium sized egg, fine cristalsugar, Marsala sweet Italian dessert wine,bill granger's mixed fruit, zabaglione and cantuccini