Filter
Reset
Sort ByRelevance
Judi Shaler
Creamy potatoes with chicory and sausages
A tasty recipe. The main course contains the following ingredients: meat, potatoes (700 g), oil, onions (in parts), red pepper (in pieces), potato (otherwise cream chives (pot 390 ml)), Catalan sausages ((290 g), halved in length) and chicory (in quarters).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir fry the potatoes in 2 tablespoons oil golden brown in about 10 minutes, add 1 onion and the red pepper and stir fry for another 2 minutes.
-
Add the Potato differently and follow the instructions on the pot.
-
Roast in a frying pan or stirring bratwurst according to the instructions on the packaging.
-
Add the second onion and chicory and stir-fry for another 5 minutes.
-
Season with salt and pepper.
-
Spoon the sausages with the chicory on 4 plates and serve with the potatoes in sauce..
Blogs that might be interesting
-
20 minMain dishoil, shallot, fresh ginger, cayenne pepper, orange, lemon, cranberry compote, Red port, mustard, deer steak, fresh thyme,grilled game steak with cranberry port sauce and fried thyme
-
30 minLunchlamb burger, kalamata, dried oregano, (olive oil, eggplant, multigrain bulb, iceberg lettuce, Red onion,olives-fetish burger
-
20 minMain dishbutter, onion, Chestnut mushroom, Red pepper, dried Italian herbs, egg, grated cheese,mushrooms with eggs
-
20 minMain dishminced beef, garden herbs, egg yolk, olive oil, mayonnaise, fresh rosemary, mustard, lemon juice,garden herbs burgers
Nutrition
585Calories
Sodium0% DV1.105mg
Fat60% DV39g
Protein34% DV17g
Carbs14% DV42g
Fiber56% DV14g
Loved it