Filter
Reset
Sort ByRelevance
Kittycat
Creamy shrimp soup
A tasty recipe. The starter contains the following ingredients: fish, celery, winter carrot (about 100 g), butter, medium dry sherry, fish stock (from tablet), pink shrimp (a 125 g), soy cuisine (250 ml) and spring onion.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the celery and cut into pieces.
-
remove root and cut into pieces.
-
Heat butter in a soup pot.
-
Celery and carrot for 5 minutes.
-
Add sherry and 200 ml stock and cook for 5 minutes.
-
Create one third of shrimps by vegetable.
-
Whole together with hand blender, add leftover stock and bring soup to the boil.
-
Stir in soy cuisine and heat soup for a short while.
-
Cut the spring onions into small strips and mix with the rest of shrimps.
-
Soup salt and pepper soup and divide it into four plates.
-
Shrimp mixture in the middle of plates to create soup..
Blogs that might be interesting
-
10 minAppetizerboiled beets, chicken bouillon, ginger syrup, celery, garlic chives, Sesame seed,beets soup with ginger
-
30 minLunchsweet potato, root, paprika, garlic, cardamom powder, turmeric, cinnamon powder, cayenne pepper, vegetable stock, pumpkin seeds, Sesame seed, honey, cottage cheese, lime, Red pepper,sweet-potato soup with pumpkin seeds and sesame
-
30 minLuncholive oil, onion, shallot, thyme, dried thyme, laurel leaf, celery, winter carrot, crumbly potato, dark beer, vegetable stock, Italian bread roll, flat leaf parsley, celeriac, mature cheese,cheese soup in bread roll
-
15 minAppetizercantaloup melon, olive oil, lemon juice, basil, meat tomato, parma ham,melon tomato soup with raw ham and basil
Nutrition
195Calories
Sodium10% DV250mg
Fat22% DV14g
Protein26% DV13g
Carbs1% DV2g
Fiber8% DV2g
Loved it