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Crinkle paste with crinkle vegetables and balls
 
 
4 ServingsPTM20 min

Crinkle paste with crinkle vegetables and balls


A tasty recipe. The main course contains the following ingredients: meat, fusilli (spiral paste), onion, garlic, olive oil, meatballs (Dutch, a 300 g), crinkle mixxx (vegetable mix (350 g)), sugo with herbs (pasta sauce and 390 g).

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Directions

  1. Cook the Fussili according to the instructions for use.
  2. Peel and chop onion and garlic.
  3. Heat oil in frying pan.
  4. Season the onion and garlic gently for 3 minutes.
  5. Add meatballs and bake for another 5 minutes.
  6. Drain vegetables.
  7. Add sugo and vegetables to meatballs and heat very gently.
  8. Fusilli with sauce..


Nutrition

900Calories
Sodium23% DV560mg
Fat66% DV43g
Protein72% DV36g
Carbs25% DV76g
Fiber32% DV8g

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