Filter
Reset
Sort ByRelevance
CNCOOK
Crispy bacon strip with spicy chocolate dip
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Bake the bacon on a low setting in a lightly greased pan until the slices are crispy on both sides. Dab dry with kitchen paper and let cool.
-
Melt the chocolate au bain-marie and stir in a pinch of chilli (flakes).
-
Dip half of the bacon strips into the chocolate and let cool on a piece of parchment paper and harden.
Blogs that might be interesting
-
20 minSnackminced beef, black olive, green olive, capers, shallot, garlic, mature cheese, bread-crumbs, oil, butter,olive meatballs with cheese
-
15 minSnackbutter, Parmesan cheese, flour, dried rosemary, egg,parmesan shortbread with rosemary
-
15 minSnackbanana, fresh pineapple, seedless white grape, blueberry, coconut milk, yogurt, honey,fruity flowers
-
20 minSnackwinter carrot, mixed olives Italiamix (165 g),carrot roll with olive
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it