Filter
Reset
Sort ByRelevance
Lilcupcake
Croissant brie
A tasty recipe. The lunch contains the following ingredients: meat, croissants, green olive tapenade (jar 140 g), cabbage lettuce, cervelat (extra) and cream brie (60 (tip a 200 g) in slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the croissants in half and spread the inside with the olive tapenade.
-
Place a piece of lettuce and a slice of cervelat on the bottom half of the croissant, divide the brie over it and cover with the top half.
Blogs that might be interesting
-
15 minLunchgrated mature cheese, chives, egg salad, wrapt tortillas, Dutch shrimp, iceberg lettuce, cress, radishes,spring wrap with egg salad and shrimp -
10 minLunchshawarma sandwiches, sambal Badjak, apricot jam, forest outing, pig farm,spicy shoarma roll with fricandeau -
45 minLunchwheat flour, baking powder, salt, cold butter, semi-skimmed milk, medium sized egg, mascarpone, sugar-free strawberry jam, strawberries,strawberry cones -
15 minLunchharicots verts, sugarsnap, spring / forest onion, Japanese soy sauce, sesame oil, sunflower oil, Sesame seed, tuna natural,Japanese bean salad
Nutrition
370Calories
Sodium2% DV45mg
Fat43% DV28g
Protein18% DV9g
Carbs7% DV21g
Fiber16% DV4g
Loved it