Filter
Reset
Sort ByRelevance
BriHun
Croque madame with spinach
A tasty French recipe. The vegetarian lunch contains the following ingredients: white-casino bread, oil, eggs, soft goat's cheese (young (tub of a 150 g)), gruyere (cheese) (grated (a 100 g)) and spinach (bag a 300 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Roast the slices of bread briefly in the toaster.
-
Heat the oil in a non-stick pan and bake 6 eggs.
-
Spread 6 slices with a tablespoon of goat's cheese, lay a new cut on it.
-
Sprinkle with the gruyere and spread the spinach over it.
-
Season with salt and (freshly ground) pepper.
-
Put another cut and a fried egg.
-
Bake the croques for another 5 minutes in the oven..
Blogs that might be interesting
-
10 minLunchvegetable stock, oil, smoked bacon, avocado, lime, coriander, chilli pepper flakes,avocado soup -
70 minLunchwheat flour, salt, dried yeast, fresh yeast, cinnamon, ginger syrup, honey, milk, peanut oil, sunflower oil, sugar cube, granulated sugar, butter,fries sugar bread -
40 minLunchflour, flour, white caster sugar, yeast, butter, half-to-half minced, nutmeg, egg, rusk, bread-crumbs,real brabant sausage rolls -
15 minLunchWhite bread, pine nuts, cucumber, Zaziki, smoked salmon fillet, garlic chives, dill,salmon-tzatziki club sandwich
Nutrition
570Calories
Sodium40% DV970mg
Fat42% DV27g
Protein54% DV27g
Carbs0% DV0g
Fiber4% DV1g
Loved it