Filter
Reset
Sort ByRelevance
BriHun
Croque madame with spinach
A tasty French recipe. The vegetarian lunch contains the following ingredients: white-casino bread, oil, eggs, soft goat's cheese (young (tub of a 150 g)), gruyere (cheese) (grated (a 100 g)) and spinach (bag a 300 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Roast the slices of bread briefly in the toaster.
-
Heat the oil in a non-stick pan and bake 6 eggs.
-
Spread 6 slices with a tablespoon of goat's cheese, lay a new cut on it.
-
Sprinkle with the gruyere and spread the spinach over it.
-
Season with salt and (freshly ground) pepper.
-
Put another cut and a fried egg.
-
Bake the croques for another 5 minutes in the oven..
Blogs that might be interesting
-
20 minLunchfennel bulb, Red pepper, arugula, flat leaf parsley, cannellini bean, cooked ham strips, lemon, Parmesan cheese, olive oil, garlic, basil,bean-fennel salad with ham and basil oil
-
15 minLunchTwents dark wholemeal bread, mustard mayonnaise, fried bacon, smoked chicken fillet, tomatoes, cress,wholemeal sandwich with smoked chicken, mustard mayonnaise and bacon
-
20 minLunchDutch goat's cheese, egg, milk, whipped cream, creme fraiche, white asparagus, green asparagus, oil, liquid baking product,omelette with green asparagus
-
25 minLunchtuna, Brown bread, mayonnaise, fresh Italian herbs, dried Italian herbs, pickle, mature cheese,sandwich with tuna and cheese
Nutrition
570Calories
Sodium40% DV970mg
Fat42% DV27g
Protein54% DV27g
Carbs0% DV0g
Fiber4% DV1g
Loved it