Filter
Reset
Sort ByRelevance
Amus
Crostini with olive puree
A tasty Italian recipe. The vegetarian starter contains the following ingredients: green olives without seeds, garlic, lemon juice, olive oil, freshly ground black pepper, baguette and basil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Olives (in food processor) very fine chop.
-
Peel the garlic and press it over it.
-
Stir in lemon juice and olive oil.
-
Season the mixture with pepper.
-
To toast bread in a toaster in a light brown color.
-
Cut basil leaves into strips.
-
Spread the bread with olive paste and garnish with basil leaves..
Blogs that might be interesting
-
25 minAppetizershallot, White wine vinegar, peanut oil, sunflower oil, honey, cucumber, salmon fillet, egg, flat leaf parsley,salmon tartare with poached egg -
10 minAppetizersweet sherry, truffle pate (see tip), pancetta, arugula,truffle pate in pancetta -
15 minSmall dishwhite asparagus, smoked trout fillet, sour cream, horseradish, cress, lamb's lettuce,appetizer of white asparagus with smoked trout -
15 minLunchprotein, soft goat cheese, chives, oil,omelet of protein with goat cheese and chives
Nutrition
90Calories
Sodium7% DV175mg
Fat11% DV7g
Protein2% DV1g
Carbs2% DV6g
Fiber28% DV7g
Loved it