Filter
Reset
Sort ByRelevance
Amus
Crostini with olive puree
A tasty Italian recipe. The vegetarian starter contains the following ingredients: green olives without seeds, garlic, lemon juice, olive oil, freshly ground black pepper, baguette and basil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Olives (in food processor) very fine chop.
-
Peel the garlic and press it over it.
-
Stir in lemon juice and olive oil.
-
Season the mixture with pepper.
-
To toast bread in a toaster in a light brown color.
-
Cut basil leaves into strips.
-
Spread the bread with olive paste and garnish with basil leaves..
Blogs that might be interesting
-
115 minAppetizerfree range chicken, leeks, winter carrot, onions, celery, bay leaves, fresh thyme, fresh parsley,chicken broth with leek -
30 minAppetizerstrawberry, raspberry, sugar, juice of the lemon, vanilla bean, salt,fruit soup from ralph poeth -
40 minAppetizerSushi rice, rice vinegar, sugar, sea salt, green pesto, Tabasco, smoked salmon cubes, forest outing, cucumber, fresh coriander,Japanese rice snacks -
195 minAppetizerSpinach, salmon fillet, cod fillet, Eggs, whipped cream, capers, smoked salmon fillet, creme fraiche, lemon juice, fresh dill, sugar,salmon terrine with spinach
Nutrition
90Calories
Sodium7% DV175mg
Fat11% DV7g
Protein2% DV1g
Carbs2% DV6g
Fiber28% DV7g
Loved it