Filter
Reset
Sort ByRelevance
Www.sexyofe.website
Crostini with smoked mackerel
Snack of baguette with grilled peppers, smoked mackerel, chives and dairy spreads.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Cut the loafs of the baguette and cut the bread into slanted slices per portion. Spread over a baking sheet covered with parchment paper.
-
Brush the slices of bread with the oil. Fry them in the middle of the oven for about 10 minutes until golden brown and crispy.
-
Meanwhile, let the peppers drain and cut into slanted thin strips. Drain the mackerel and remove the skin if necessary. Slice the chives.
-
Spread the crostini with the dairy spread and spread the pepper strips and mackerel over it. Garnish with the chives.
Blogs that might be interesting
-
20 minSnacksugar snaps, salt, shallot, garlic dressing, marinated artichoke hearts, CampofSelecciones, green olives,spanish trio snack with garlic sauce -
45 minSnackpumpkin, potatoes, peanuts, bunch onion, ground cumin (djinten), butter, egg, flour, lime, creme fraiche, coriander, sunflower oil,pumpkin cookies -
45 minSnackwheat flour, baking powder, big egg, semi-skimmed milk, sundried tomatoes on oil, fresh basil, white cheese cubes,feta, tomato and basil muffins -
15 minSnackbaguette, olive oil, garlic, serrano ham, marinated artichoke hearts, green olives,skewer artichoke and raw ham
Nutrition
80Calories
Sodium8% DV200mg
Fat6% DV4g
Protein6% DV3g
Carbs3% DV8g
Fiber4% DV1g
Loved it