Yellow rice pearls

Name: yellow rice pearls
Cook time: 45 min
Total time: 105 min
Yield: 15
Ingredients: 150 g yellow rice business suit; 1 forest outing; 1 cm ginger root; 1 clove garlic; 300 g half to half chopped; 1 el red chilli sauce bottle; 1 el cornstarch; dl ketjapmarinadeasin

A tasty recipe. The snack contains the following ingredients: meat, yellow rice (pack), spring onion, ginger root, garlic, half-to-half-minced, red chilli sauce (bottle), cornstarch and soy sauce.

Ingredients

Kitchen Stuff

steamer

Directions

Rinse rice in bowl with plenty of water for about 1 hour. In the meantime, clean the bunch and finely chop. Peel the ginger and finely grate. Peel the garlic and press it over it. Add minced beef, spring onion, chili sauce and cornflour and mix well. Chop minced meat into 15 balls.
Bring water to the boil in steamer. Drain rice in a sieve and pat dry with kitchen paper. Reduce rice in deep plate and meatballs roll through until they are covered with rice grains, pushing slightly. Place balls with rice in steam basket and steam over boiling water for about 25 minutes. to pour ketjapmarinadein kommetje. Dice rice pearls and serve with sweet soy sauce.