Filter
Reset
Sort ByRelevance
Katrinajones87
Cucumber Raita
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the thick yogurt of the cloth in a bowl. Halve the cucumber in the length and scrape out the seeds.
-
Grate the cucumber and let it drain. Scoop with the chopped mint, the cumin powder (djinten), pepper and a pinch of salt through the yogurt.
Blogs that might be interesting
-
65 minSide dishsweet-vegetable tomato mix, granulated sugar, traditional olive oil, fresh oregano, brown lentils in tin, fresh basil, blueberries, balsamic vinegar, dijon mustard, unsalted pistachios,lentil salad with tomato and blue berry -
55 minSide dishpumpkin, shallots, lemon, garlic, sprig of rosemary, traditional olive oil,roasted pumpkin with rosemary -
35 minSide dishgreen peppers, red peppers, tomatoes, shallot, garlic, oil, lemon juice, salt and (freshly ground) black pepper, cumin, coriander, parsley,roasted pepper salad -
10 minSide dishsunflower oil, garlic, fresh ginger, sugar, wok noodles, smoked chicken fillet, bunch onions, soy sauce,Japanese ginger noodles
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it