Filter
Reset
Sort ByRelevance
AMYEH
Cucumber on the rocks
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Divide the cucumber into pieces.
-
Ris the needles of the sprig of rosemary.
-
Peel the apple and cut into pieces.
-
Puree the cucumber with the rosemary needles, the apple and the lemon juice.
-
Pour the apple juice and mix.
-
Divide the ice cubes over 4 glasses or coupes.
-
Divide half of the cucumber mixture over it, then the blueberries and fill with the rest of the cucumber mixture.
Blogs that might be interesting
-
10 minSnackwatermelon, lime,melon ice creams
-
10 minSnackbrown rum, Apple juice, carbonated spring water, cinnamon stick,cinnamonkick
-
20 minSnackmarshmallow, milk chocolate, dark chocolate, unsalted peanuts,peanut rocks
-
10 minSnackhoney melon, watermelon, cloudy apple juice,melon-apple ice creams
Nutrition
105Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs8% DV23g
Fiber0% DV0g
Loved it