Filter
Reset
Sort ByRelevance
DEBBIE CRAIG
Curry minced meat with crispy vegetables
Also try this delicious curry beef with crispy vegetables
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a frying pan or wok and fry the minced meat and the onion brown.
-
Add the vegetables and curry paste and stir fry for a minute.
-
Stir in the coconut milk and let it cook at low level with the lid on the pan for about 10 minutes.
-
15 minMain dishWhite beans, soup meat, laurel, leeks, White rice, celeriac, smoked sausage, salt and pepper,thick ginger soup -
30 minMain dishpotatoes, olive oil, onions, winter carrot, Falafel, Greek yoghurt, coriander,stew, yogurt and coriander -
10 minMain dishbunch onion, fresh parsley, black olives without pit, lentils in pot, capers, mustard dressing, young leaf lettuce, soft goat cheese, liquid honey,lukewarm lentil salad with goat cheese -
15 minMain dishbeef roulade, olive oil, flat leaf parsley, fresh sage, fresh rosemary, fresh thyme, garlic, cherry / cherry tomato, Meat bouillon,beef roulade with herb gravy
Nutrition
380Calories
Sodium0% DV0g
Fat45% DV29g
Protein42% DV21g
Carbs2% DV6g
Fiber0% DV0g
Loved it