Filter
Reset
Sort ByRelevance
Neil Davis
Delicious bits with dijonnaise sauce
A tasty Dutch recipe. The main course contains the following ingredients: fish, oven chips, butterhead lettuce, jelly beans (a 200 g), dijonnaise (a 210 g), sour cream (125 ml), salad dressing natural, Italian mix (50 g and vegetable department).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ºC and fries according to baking instructions.
-
Wash and divide into pieces.
-
Heat up the chilled jaws according to the operating instructions.
-
Dijonnaise and sour cream stirring together.
-
Mix with dressing and garnish with Italian mix.
-
Serve with sweetcorns, sauce, fries and salad..
Blogs that might be interesting
-
80 minMain dishflour, butter, Eggs, steak, olive oil, sweet pointed peppers, shoulder ham, leeks,beef pie
-
15 minMain dishpenne, olive oil, leeks, zucchini, salami, creme fraiche, egg, mature cheese, bread-crumbs,Pasta From The Oven With Leeks And Zucchini
-
180 minMain dishskimmed bovine rag, mustard, dried thyme, rapeseed oil fry and roast, onion, swede, Meat bouillon, pepper and salt,beef steaks with swede
-
27 minMain disheggplant, hüttenkäse, Parmesan cheese, ras el hanout, forest outing, leaf parsley, olive oil,aubergine rolls with spicy cheese filling
Nutrition
725Calories
Sodium23% DV560mg
Fat66% DV43g
Protein62% DV31g
Carbs19% DV57g
Fiber20% DV5g
Loved it
more