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Delicious bits with dijonnaise sauce
 
 
4 ServingsPTM20 min

Delicious bits with dijonnaise sauce


A tasty Dutch recipe. The main course contains the following ingredients: fish, oven chips, butterhead lettuce, jelly beans (a 200 g), dijonnaise (a 210 g), sour cream (125 ml), salad dressing natural, Italian mix (50 g and vegetable department).

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Directions

  1. Preheat oven to 225 ºC and fries according to baking instructions.
  2. Wash and divide into pieces.
  3. Heat up the chilled jaws according to the operating instructions.
  4. Dijonnaise and sour cream stirring together.
  5. Mix with dressing and garnish with Italian mix.
  6. Serve with sweetcorns, sauce, fries and salad..


Nutrition

725Calories
Sodium23% DV560mg
Fat66% DV43g
Protein62% DV31g
Carbs19% DV57g
Fiber20% DV5g

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