Filter
Reset
Sort ByRelevance
Neil Davis
Delicious bits with dijonnaise sauce
A tasty Dutch recipe. The main course contains the following ingredients: fish, oven chips, butterhead lettuce, jelly beans (a 200 g), dijonnaise (a 210 g), sour cream (125 ml), salad dressing natural, Italian mix (50 g and vegetable department).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ºC and fries according to baking instructions.
-
Wash and divide into pieces.
-
Heat up the chilled jaws according to the operating instructions.
-
Dijonnaise and sour cream stirring together.
-
Mix with dressing and garnish with Italian mix.
-
Serve with sweetcorns, sauce, fries and salad..
Blogs that might be interesting
-
25 minMain dishpork fillets, ham raw ham, Roquefort, ham, young mature cheese, flour, butter, bunch onion,pork fillets -
20 minMain dishartichoke heart, vine tomato, olive oil, fresh thyme, juice of lemon, double lamb chops, rosemary,lamb chops with artichoke hearts and tomato -
90 minMain dishpork fillet, Golden Delicious apple, fresh celery, ricotta, unsalted pistachios, bread-crumbs,roulade with pistachio crust -
25 minMain dishgarlic, Whole grain bread, traditional olive oil, Thai stir-fry mix, ground ginger, free range egg, skim milk, fresh coriander,thai vegetable omelette with garlic soldiers
Nutrition
725Calories
Sodium23% DV560mg
Fat66% DV43g
Protein62% DV31g
Carbs19% DV57g
Fiber20% DV5g
Loved it