Filter
Reset
Sort ByRelevance
VERITY78
Dos salsas
A nice mexican recipe. The vegetarian starter contains the following ingredients: limes (cleaned), avocados (peeled), red onion (chopped), Tasty Tom tomatoes (seed strips removed), tabasco (bottle 57 g), red pepper (seed strips removed), garlic (pressed) , coriander ((15 g), leaf chopped) and tortilla chips natural (150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grate the green skin of 1 lime and press out both fruits. Cut the flesh of the avocados into cubes and spread over 2 dishes. Divide the lime juice over both dishes.
-
Add the lime zest and half of the onion to 1 dish. Cut the tomato into small pieces and add them. Season with tabasco, pepper and salt.
-
Cut the red pepper finely. Add the rest of the onion, red pepper, garlic and coriander to the other dish. Season with salt and pepper. Serve the salsas with the tortilla chips.
Blogs that might be interesting
-
20 minAppetizerradishes, sour cream, creme fraiche, smoked mackerel, shallot, lemon, chives,rillettes of mackerel
-
25 minAppetizermixed mushroom, olive oil, roast beef (meat products), spring / forest onion, nut oil, old farmhouse cheese, walnut,roast beef with mushrooms and cheese
-
155 minAppetizerred peppers, yellow peppers, garlic, fresh Italian spice mix, fresh basil, liquid honey, balsamic vinegar, extra virgin olive oil, salt, (freshly ground) pepper,peppers in herb marinade
-
25 minAppetizermeat tomato, peeled shrimp, zucchini, smoked salmon, fresh parsley, cocktail sauce, creme fraiche, cognac, vieux,Fish cocktail
Nutrition
415Calories
Sodium0% DV1.105mg
Fat42% DV27g
Protein14% DV7g
Carbs12% DV36g
Fiber32% DV8g
Loved it