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Mike O.
Drumsticks in green
Try these delicious drumsticks in green too
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Ingredients
- 8 chicken drumsticks
- 1 tablespoon peanut oil
- 1 tablespoon olive oil
- 50 gram butter
- 5 shallot in rings
- 400 milliliters White wine
- 2 tablespoon parsley minced meat
- 2 tablespoon celeriac minced meat
- 1 tablespoon chervil minced meat
- 1 tablespoon chives minced meat
- 125 milliliters creme fraiche
- 1 egg yolk
Kitchen Stuff
Directions
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Sprinkle the chicken drumsticks with salt and pepper. Heat the oil and butter and fry the chicken around light brown.
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Add the shallots and fry them. Pour in the wine and simmer for 30 minutes.
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Add the green herbs. Stir in the crème fraîche, egg yolk and 4 tablespoons of casserole. Pour this mixture into the cooking liquid, stir and heat without cooking.
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Season with salt and pepper. Delicious with potatoes and carrots.
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45 minMain disheggplant, zucchini, chilled potato slices, (olive oil, vine tomato, garlic, free-range chicken fillet, dried Italian herbs, Parmigiano Reggiano flakes, arugula,roasted italian chicken with vegetables from the griddle -
30 minMain dishLamb chops, olive oil with garlic flavor and chili pepper, couscous, tomatoes, cucumber, green peppers, lemon, tomato ketchup,pepper couscous with lamb chops -
35 minMain dishcrumbly potatoes, bacon cubes, broad beans, thyme, oil, Fish sticks, milk, nutmeg, butter,broad beans with puree and fish fingers -
20 minMain dishFrench baguette, winter carrot, chicory, apples, chicken fillet fumé, cashew nuts, honey mustard dressing,winter meal salad
Nutrition
515Calories
Sodium0% DV0g
Fat57% DV37g
Protein62% DV31g
Carbs1% DV4g
Fiber0% DV0g
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