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Mike O.
Drumsticks in green
Try these delicious drumsticks in green too
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Ingredients
- 8 chicken drumsticks
- 1 tablespoon peanut oil
- 1 tablespoon olive oil
- 50 gram butter
- 5 shallot in rings
- 400 milliliters White wine
- 2 tablespoon parsley minced meat
- 2 tablespoon celeriac minced meat
- 1 tablespoon chervil minced meat
- 1 tablespoon chives minced meat
- 125 milliliters creme fraiche
- 1 egg yolk
Kitchen Stuff
Directions
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Sprinkle the chicken drumsticks with salt and pepper. Heat the oil and butter and fry the chicken around light brown.
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Add the shallots and fry them. Pour in the wine and simmer for 30 minutes.
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Add the green herbs. Stir in the crème fraîche, egg yolk and 4 tablespoons of casserole. Pour this mixture into the cooking liquid, stir and heat without cooking.
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Season with salt and pepper. Delicious with potatoes and carrots.
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55 minMain dishpeeled carrots, boiled beetroot, vinaigrette de vin rouge, organic 3-color quinoa, goat cheese natural, creme fraiche, fresh chives, white garnish almonds, arugula,spring meal salad of quinoa and beet -
25 minMain dishSpinach, lentils, eggs (M), oatmeal, green pesto, olive oil, tomatoes, dressing aglio,Italian lentil burgers -
25 minMain dishcod fillet, lemon, smoked breakfast bacon, peanut oil, liquid baking product, onion, leeks, garlic, parsley, fresh thyme, dried thyme, meat tomato, White wine, fish stock of tablet, sticking potato,fisherman stew with green herbs
Nutrition
515Calories
Sodium0% DV0g
Fat57% DV37g
Protein62% DV31g
Carbs1% DV4g
Fiber0% DV0g
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