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Dutch Oven Dish
 
 
4 ServingsPTM30 min

Dutch Oven Dish


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Directions

  1. Mix the chicken fillet with the chicken herbs and sweet soy sauce. Heat the oil and fry the chicken for about 10 minutes.
  2. Cook the cauliflower and green beans separately from each other for about 10 minutes in water with salt. Drain.
  3. Preheat the oven to 200 ° C. Prepare the cheese sauce and curry sauce according to the instructions on the package and mix.
  4. Spoon the chicken, vegetables and potato cubes in an oven dish. Pour over the cheese curry sauce and sprinkle with the grated cheese. Fry the dish in the middle of the oven in about 15 minutes until golden brown.

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Nutrition

670Calories
Sodium0% DV0g
Fat34% DV22g
Protein92% DV46g
Carbs22% DV67g
Fiber0% DV0g

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