Filter
Reset
Sort ByRelevance
BrooklynKim
Dutch meal soup with potato and smoked sausage
Soup of a fresh package of vegetable soup with red-skinned potatoes, smoked sausage and stir-fry vegetables.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the vegetable soup according to the instructions on the packaging (but without vermicelli) and add the water.
-
Clean the red-skinned potatoes, cut them into cubes of 1 cm and add to the soup. Let cook for 8 minutes.
-
In the meantime, cut the smoked sausage finely into slices. Add the Dutch stir-fry vegetables and the slices of sausage for the last 5 minutes.
-
Let the soup simmer for another 5 minutes. Serve in deep plates or bowls.
Blogs that might be interesting
-
70 minMain dishpork tenderloin, unsalted butter, chestnut mushrooms, fresh chives, fresh flat parsley, parma ham, fresh puff pastry, medium sized egg,Beef Wellington -
25 minMain dishgarlic, Whole grain bread, traditional olive oil, Thai stir-fry mix, ground ginger, free range egg, skim milk, fresh coriander,thai vegetable omelette with garlic soldiers -
30 minMain dishchicken breast, paprika, traditional olive oil, green pepper, canned canned chili beans, Tortilla wraps, Cherry tomatoes, avocado,chicken wrap with chili bean puree -
25 minMain dishPrimeur potatoes, medium sized egg, white asparagus in pot, slices of ham, fresh chives, mayonnaise with yogurt, lettuce,kartoffelsalat with asparagus and egg
Nutrition
410Calories
Sodium0% DV1.240mg
Fat40% DV26g
Protein28% DV14g
Carbs9% DV27g
Fiber24% DV6g
Loved it