Dutch meal soup with potato and smoked sausage

Name: Dutch meal soup with potato and smoked sausage
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Dutch
Ingredients: 1 business suit fresh vegetable soup package; 250 ml water; 300 g red skinned potato; 1 Veluwe fine smoked sausage; 400 g Dutch stir fry vegetables bag

Soup of a fresh package of vegetable soup with red-skinned potatoes, smoked sausage and stir-fry vegetables.

Ingredients

Directions

Prepare the vegetable soup according to the instructions on the packaging (but without vermicelli) and add the water.
Clean the red-skinned potatoes, cut them into cubes of 1 cm and add to the soup. Let cook for 8 minutes.
In the meantime, cut the smoked sausage finely into slices. Add the Dutch stir-fry vegetables and the slices of sausage for the last 5 minutes.
Let the soup simmer for another 5 minutes. Serve in deep plates or bowls.