Filter
Reset
Sort ByRelevance
BlackwaterStout
Egg cup bagel with salmon and cream cheese
Boiled egg in bagel with salmon, cream cheese and dill.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the eggs gently in approx. 6 min., Semi-soft in approx. 7 min. Or hard in approx. 8 min. Leave in cold running water.
-
Cut the bagels in half and grill them with the cutting edge down in a frying pan without oil or butter or in a toaster.
-
Brush the bagels with the dairy spread. Divide the salmon over the lower halves and garnish with the dill. Place the top halves on it.
-
Halve the eggs. Place the eggs in the opening of the bagels and serve immediately. Bon appétit! .
Blogs that might be interesting
-
15 minBreakfasthigh-fiber oatmeal coarse flakes, salt, ripe banana, medium sized egg, oat drink, ground cinnamon, sunflower oil, coconut yogurt, liquid honey, freeze-dried raspberries,oatmeal pancakes with banana, cinnamon and freeze-dried raspberries -
165 minBreakfastFull Milk, unsalted butter, whole wheat flour, patent wheat flour, salt, cinnamon, light brown caster sugar, dry yeast, unsalted fresh cranberry mix, fruit and nut muesli,Muesli Bread -
45 minBreakfastorange, Apple, dried apricots, dried fig, bread roll-confit ginger, egg, milk, sugar, cinnamon, Christmas bread, butter, powdered sugar,french toast of Christmas bread with apricot compote -
15 minBreakfastsemi-skimmed milk, oatmeal, oranges, dates without pit, unsalted pistachios,porridge with dates, pistachio and orange
Nutrition
410Calories
Sodium38% DV915mg
Fat22% DV14g
Protein44% DV22g
Carbs16% DV49g
Fiber8% DV2g
Loved it