Egg salad with smoked salmon and dill

Name: egg salad with smoked salmon and dill
Total time: 20 min
Yield: 4
Ingredients: 6 egg; 100 gram smoked salmon pieces; 1 bunch fresh dill; 0.5 bunch fresh chives; 4 tablespoon mayonnaise; 4 tablespoon sour cream; lemon juice

Ingredients

6 egg
100 gram smoked salmon pieces
1 bunch fresh dill
0.5 bunch fresh chives

4 tablespoon mayonnaise
4 tablespoon sour cream
Lemon juice

Directions

Chop the eggs coarsely and mix them in a bowl with the salmon pieces and herbs.
Beat the mayonnaise with the sour cream and season with a few drops of lemon juice, pepper and some salt. Carefully pour this through the egg mixture.
Spoon the egg salad into a clean dish and leave to taste covered in the refrigerator.