Filter
Reset
Sort ByRelevance
Iliketocake
Endive stew with cashew nuts
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the mashed potatoes in the microwave according to the instructions.
-
Heat the olive oil in a stir-fry stir-fry the endive for 2-3 minutes until the vegetables just start to shrink.
-
Spoon the mashed potatoes and the grated cheese through the endive and heat the stew for 1-2 minutes.
-
Spoon the stew into deep plates and sprinkle the cashew nuts over it.
-
75 minMain dishRed onion, white onions, chilled Italian spice mix, fresh ciabatta, Pecorino Romano, traditional olive oil, Provencal potato wedges with peel, watercress, yogurt-chive dressing,stuffed Onions
-
25 minMain dishtraditional olive oil, Thai stir-fry mix, chicken breast, mix for chicken curry, chicken broth in pot, tap water, basmati rice, brown lentils in tin,meal chicken soup
-
30 minMain dishchicken drumsticks, curry powder, olive oil, potato, garlic, leeks, Apple, chicken bouillon, black plum without pit, dried oregano, dried Italian herbs,drumsticks with leeks and plums
-
45 minMain dishSpaghetti, Mozzarella, anchovy fillets, tomatoes, black olives without pit, green pesto, dried oregano, olive oil,spaghetti with mozzarella
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it