Filter
Reset
Sort ByRelevance
Iliketocake
Endive stew with cashew nuts
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the mashed potatoes in the microwave according to the instructions.
-
Heat the olive oil in a stir-fry stir-fry the endive for 2-3 minutes until the vegetables just start to shrink.
-
Spoon the mashed potatoes and the grated cheese through the endive and heat the stew for 1-2 minutes.
-
Spoon the stew into deep plates and sprinkle the cashew nuts over it.
-
30 minMain dishonion, winter carrot, celery, traditional olive oil, Gourmet minced, sugo tomato sauce in pot, Spaghetti, grated mature cheese,spaghettini with vegetarian minced meat sauce -
15 minMain dishTortilla wraps, onion, yellow bell pepper, traditional olive oil, shawarma meat, hot ketchup, lamb's lettuce, garlic sauce,wrap with shawarma -
35 minMain dishpotato wafers, cucumber, vinegar, sugar, Roast minis natural, Cherry tomatoes, butter or margarine, fries sauce,skewers with potato wafers -
30 minMain dishskimmed beef smoke sausage, thin bacon strips, crumbly potato juice, sauerkraut natural, raisins, canned pineapple, freshly ground pepper and salt, milk, creme fraiche,sauerkraut with pineapple and crème fraîche
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it