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Iliketocake
Endive stew with cashew nuts
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Ingredients
Directions
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Heat the mashed potatoes in the microwave according to the instructions.
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Heat the olive oil in a stir-fry stir-fry the endive for 2-3 minutes until the vegetables just start to shrink.
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Spoon the mashed potatoes and the grated cheese through the endive and heat the stew for 1-2 minutes.
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Spoon the stew into deep plates and sprinkle the cashew nuts over it.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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