Filter
Reset
Sort ByRelevance
NAYDEEN1
Farm vegetable soup with balls
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring the broth to the boil. Knead the minced meat well with the bacon and the meatballs herbs and roll small balls of it.
-
Place the balls in the broth and lower the heat source. Foam the broth if necessary.
-
Add the carrot, broccoli and cauliflower and cook for 2 minutes. Continue with the broad beans and cook for another 2 minutes. Finally add the spring onion and parsley and season the soup with salt and pepper. Serve immediately.
Blogs that might be interesting
-
25 minSnackfilo pastry, mie, root, spring / forest onion, cooked ham, sunflower oil, sweet chilli sauce, fresh coriander, fresh ginger, Red pepper,spring rolls with sharp sauce
-
100 minAppetizerfloury potatoes, fish bouillon tablet, fresh cod fillet, medium sized egg, semi-sundried tomatoes, fresh chives, frozen garden peas, mayonnaise, coarse Zaanse mustard, dried dill, bread-crumbs, sunflower oil, Ketchup,cod fish cakes
-
25 minSmall dishsweet potato, beet, self-raising flour, baking powder, nutmeg powder, dried rosemary, dried Provençal herbs, milk, salted butter, cheddar cheese, Brie, fresh thyme, whipped cream, butter, shallot, garlic, mixed mushroom, peanut oil, fresh parsley, pink peppercorns,scones of sweet potato with mushrooms
-
35 minAppetizerrice, chicken bouillon, chicken breast, walnut, pecans, celery, seedless white grape, mixed leaf lettuce, Spinach, yogurt, honey, mild Indian curry paste, mayonnaise,chicken salad with nuts and grapes
Nutrition
205Calories
Sodium0% DV0g
Fat20% DV13g
Protein30% DV15g
Carbs2% DV5g
Fiber0% DV0g
Loved it