Filter
Reset
Sort ByRelevance
Gabrielle
Farmer's sandwich
Try this farmer's sandwich
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the bread into slices of 2 cm thick.
-
Spread with cream cheese and toppings with arugula, cheese, to, cucumber and strips of paprika.
-
Serve on a large plate and let everyone take a sandwich from it.
Blogs that might be interesting
-
15 minLunchsolid potatoes, mustard mayonnaise, ham, sweet pickle, chives,potato salad with ham and pickle -
5 minLunchnectarine, White bread, apricot jam, dairy spread natural light, Brown bread,two-color fruit sandwich -
30 minLunchfrozen forest fruits, balsamic vinegar, fresh rosemary, jelly sugar, Red port,forest fruit jam with rosemary -
40 minLunchshallots, onion, garlic, leeks, celery, parsley, tomatoes, Mussels, olive oil, cod fillets, salt and freshly ground pepper, butter, peppercorns, White wine, saffron, pernod,North Sea cod with mussels
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it