Filter
Reset
Sort ByRelevance
Eytttt
Farmer's sandwich with cheese salad
Brown bread sandwich with salad from La Grande Hirondelle cheese, chives, walnuts, Greek yogurt and lamb's lettuce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut crusts of cheese and cut into small cubes. Cut chives finely. Chop walnuts coarsely. Stir in yoghurt, walnut oil and salt and pepper to taste.
-
Put in cheese, walnuts and half of chives. Place two slices of bread on two plates. Spread the lamb lettuce and scoop cheese salad. Sprinkle the rest of chives over it.
Blogs that might be interesting
-
40 minLunchBrown bread, red silver onions of tomatoes, garlic, fresh basil, olive oil,panzanella - tomato salad with bread
-
10 minLunchtuna in olive oil, tomato paste, Red onion, Smith apple, wholemeal bread, butter lettuce,wholegrain tuna sandwich
-
10 minLunchcroissant dough, sausage, egg, sesame seed,champion rolls
-
18 minLunchluxury bake-off bread roll, mayonnaise, beef smoke, smoked salmon fillet, fresh basil, candy radishes, sweet bell pepper,brunch rolls with snack vegetable
Nutrition
540Calories
Sodium30% DV725mg
Fat52% DV34g
Protein46% DV23g
Carbs12% DV35g
Fiber8% DV2g
Loved it