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Fast ice cream cake
 
 
4 ServingsPTM15 min

Fast ice cream cake


Strawberry cake of macaroon cake, vanilla flavor and chocolate.

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Directions

  1. Wash the strawberries carefully, remove the crowns and cut into slices. Cut the cake into slices.
  2. Sprinkle the bottom slice cake with aroma. Divide half of the ice cream. Put half of the strawberries on it.
  3. Cover with 2nd slice cake. Put the ice cream and strawberries on it. Grate the chocolate and sprinkle over the cake. Serve immediately.


Nutrition

480Calories
Sodium0% DV1.410mg
Fat37% DV24g
Protein16% DV8g
Carbs20% DV59g
Fiber52% DV13g

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