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CoachJen
Fennel cucumber avocado shake
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Ingredients
Directions
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Remove the leaves and the core of the fennel bulb and chop the vegetables coarsely.
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Mix together with the cucumber and avocado in a bowl of a blender or blender.
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Pour the buttermilk or low-fat yogurt and mix into a creamy shake in a few minutes. Season to taste with a pinch of salt and pepper and a few drops of olive oil.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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