Filter
Reset
Sort ByRelevance
CoachJen
Fennel cucumber avocado shake
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the leaves and the core of the fennel bulb and chop the vegetables coarsely.
-
Mix together with the cucumber and avocado in a bowl of a blender or blender.
-
Pour the buttermilk or low-fat yogurt and mix into a creamy shake in a few minutes. Season to taste with a pinch of salt and pepper and a few drops of olive oil.
Blogs that might be interesting
-
30 minSnacksyrup waffle, chocolate,syrup waffle hearts
-
5 minSnackSpinach, full yogurt, banana, oatmeal, mango, lime,green breakfast smoothie
-
25 minSnacklemon juice, egg, white caster sugar, cocoa powder, vinegar, butter, powdered sugar, coffee,chocolate meringues with coffee cream
-
15 minSnacksugar, lemon zest, lemon juice, blueberry,sorbet ice cream blueberry lemon
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it