Filter
Reset
Sort ByRelevance
Kmpelham
Festive Christmas cookies
A tasty Dutch recipe. The vegetarian pastry contains the following ingredients: light brown caster sugar and medium-sized egg.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Knead butter, sugar, eggs, ginger, flour and a pinch of salt into a smooth dough.
-
Dust the counter top with flour or flour. Roll out the dough into a 1/2 cm thick slice. Put biscuits out of the dough with cookie molds.
-
Place them on the baking tray and fry the biscuits in 10-15 minutes until golden brown and done.
-
Allow the cookies to cool for about 30 minutes and decorate the cookies with, for example, icing sugar.
Blogs that might be interesting
-
25 minPastrieswhite almonds, sugar, orange, cinnamon, powdered sugar,almond cookies -
150 minPastriesunsalted butter, fine cristalsugar, creme fraiche, medium sized egg, lemon, poppy seed, self-raising flour, salt, mascarpone, lecurd, rolled wrap, yellow and green marzipan, powdered sugar, dye pen,ultimate Easter cake -
165 minPastriesdigestive biscuit pure, unsalted butter, dark chocolate, banana, cream cheese natural, fine cristalsugar, medium sized egg, sour cream,chocolate cheesecake with banana -
45 minPastriesfrozen puff pastry, Goudrenet apple, butter, granulated sugar,tarte tatin
Nutrition
80Calories
Sodium0% DV2.145mg
Fat5% DV3g
Protein2% DV1g
Carbs4% DV11g
Fiber24% DV6g
Loved it