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Kmpelham
Festive Christmas cookies
A tasty Dutch recipe. The vegetarian pastry contains the following ingredients: light brown caster sugar and medium-sized egg.
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Ingredients
Directions
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Preheat the oven to 180 ° C.
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Knead butter, sugar, eggs, ginger, flour and a pinch of salt into a smooth dough.
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Dust the counter top with flour or flour. Roll out the dough into a 1/2 cm thick slice. Put biscuits out of the dough with cookie molds.
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Place them on the baking tray and fry the biscuits in 10-15 minutes until golden brown and done.
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Allow the cookies to cool for about 30 minutes and decorate the cookies with, for example, icing sugar.
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Nutrition
80Calories
Sodium0% DV2.145mg
Fat5% DV3g
Protein2% DV1g
Carbs4% DV11g
Fiber24% DV6g
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