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Yummyfood22
Fine mint peas
A tasty recipe. The vegetarian starter contains the following ingredients: oil, garden peas (extra fine (frozen)), lemon juice, fresh mint (chopped 8 mint leaves (bag of 15 g)), goat cheese ((Bettine Blanc) and finely crumbled).
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Ingredients
Directions
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Heat the oil over medium heat in a frying pan, add the frozen garden peas.
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Scoop until the ice layer is just finished.
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Season with the lemon juice, mint, salt and pepper.
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Divide half of the peas over 8 glasses, sprinkle some goat cheese over it (keep 1 tablespoon separate).
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Divide the rest of the peas over the goat's cheese and garnish with the rest of the cheese, some (freshly ground) pepper and a leaf of mint..
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Nutrition
60Calories
Sodium1% DV25mg
Fat6% DV4g
Protein6% DV3g
Carbs1% DV3g
Fiber12% DV3g
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