Filter
Reset
Sort ByRelevance
P.kraus
Fish burger with wasabimayo
A tasty recipe. The side dish contains the following ingredients: fish, pangasius fillet, spring onions (in rings), egg (beaten), breadcrumbs, olive oil, mayonnaise and wasabi (tube 43 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grind the pangasius fillet finely in the food processor.
-
Add the spring onions and pepper and salt to taste and scoop.
-
With 4 hands, form 4 burgers of 1.5 cm thick and roll them through the egg and the breadcrumbs.
-
Heat the olive oil in a frying pan and cook for 12 minutes until done.
-
Turn halfway.
-
Mix the mayonnaise with the wasabi.
-
Brush the burgers with the wasabimayo and sprinkle with cress (organic)..
Blogs that might be interesting
-
25 minSide dishcrumbly potato, extra virgin olive oil, garlic, curl parsley, milk,mashed potatoes with garlic and fried parsley -
30 minSide dishsaffron, dry white wine, butter, olive oil, shallot, garlic, flour, cream, white asparagus, almond shavings, butter,grilled white asparagus with saffron sauce -
120 minSide dishSushi rice, rice vinegar, smoked salmon fillet, nori sheet, cucumber, cress, Sesame seed, wasabipaste, mayonnaise,sushi balls -
20 minSide dishraspberry, raspberry vinegar, Red wine vinegar, olive oil, Red cabbage, white almonds, hazelnut, chorizo, Red onion, red apple, pomegranate seed, basil, parsley,red cabbage salad with raspberry dressing, apple and chorizo
Nutrition
325Calories
Sodium10% DV230mg
Fat34% DV22g
Protein36% DV18g
Carbs4% DV13g
Fiber4% DV1g
Loved it