Filter
Reset
Sort ByRelevance
Regan
Fish dish different
Dutch fish dish with onion, potatoes, garden peas, carrots, coalfish and potato from the oven.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Peel the onion and cut into wedges. Heat the oil in frying pan or wok. Fry the onion and the potatoes for 3 minutes. Add the vegetables and cook for 3 minutes.
-
Lightly grease the oven dish.
-
Divide the fish over the bottom of the dish. Season with pepper and salt. Spoon the vegetable mixture on it. Spoon the potato evenly over the dish. Bake the casserole in the middle of the oven in about 25 minutes until golden brown.
Blogs that might be interesting
-
40 minMain dishflaky potato, warm milk, butter, olive oil, blue cheese, cod fillet, frozen cod fillet, butter, dry white wine, meat tomato, fresh chives, creme fraiche, all-in-one,stewed cod with cream sauce and cheese puree -
30 minMain dishMacaroni, Broccoli, onion, traditional olive oil, sliced mushrooms, dried Italian herbs, ham, Ketchup, grated cheese 30,macaroni with ham, cheese and mushrooms -
50 minMain dishteriyaki marinade, garlic, fresh ginger, liquid honey, (peanut) oil, chestnut mushrooms, turkey fillets, bunch onions, mie, watercress,teriyaki turkey with mushrooms and watercress -
45 minMain dishbutter, boiled red cabbage with apple, boiled wine sauerkraut, sticking potatoes, smoked sausages, stewed pears,red cabbage and sauerkraut with pears
Nutrition
491Calories
Sodium24% DV565mg
Fat42% DV27g
Protein48% DV24g
Carbs13% DV38g
Fiber20% DV5g
Loved it