Filter
Reset
Sort ByRelevance
Ginnie
Fishburger and chips
A tasty recipe. The main course contains the following ingredients: fish, rice vinegar (150 ml bottle), sweet chilli sauce, cucumber, oil, cod burgers (a 140 g), soft sesame balls and natural chips (a 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix rice vinegar and chili sauce.
-
Clean cucumber and cut into thin slices.
-
Paste the slices through the vinegar mixture and let it soak for approx.
-
5 minutes.
-
Heat oil in frying pan and bake cod burgers according to instructions.
-
Sesame rolls halve and invest with fish burgers and half of cucumber slices.
-
Serving chips and the rest of cucumber..
Blogs that might be interesting
-
25 minMain dishrice, Broccoli, liquid margarine, chipolata sausages, mix for vegetable sauce, Cherry tomatoes,nut rice with vegetables in herb sauce -
20 minMain dishtagliatelle, green beans, smoked chicken fillet, grilled peppers, tomato sauce, black olives,tagliatelle with chicken -
30 minMain dishfish bouillon tablet, quick-cooking rice, frozen pea, salmon fillet, extra virgin olive oil, zucchini, spring / forest onion, parsley, lemon, olive,lukewarm rice salad with grilled salmon -
15 minMain dishmashed potatoes, butter, sliced leek, silver onion sweet sour, meatballs,preistamppot with meatballs
Nutrition
800Calories
Sodium34% DV825mg
Fat62% DV40g
Protein56% DV28g
Carbs26% DV79g
Fiber24% DV6g
Loved it