Filter
Reset
Sort ByRelevance
Ginnie
Fishburger and chips
A tasty recipe. The main course contains the following ingredients: fish, rice vinegar (150 ml bottle), sweet chilli sauce, cucumber, oil, cod burgers (a 140 g), soft sesame balls and natural chips (a 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix rice vinegar and chili sauce.
-
Clean cucumber and cut into thin slices.
-
Paste the slices through the vinegar mixture and let it soak for approx.
-
5 minutes.
-
Heat oil in frying pan and bake cod burgers according to instructions.
-
Sesame rolls halve and invest with fish burgers and half of cucumber slices.
-
Serving chips and the rest of cucumber..
Blogs that might be interesting
-
30 minMain dishroasted red peppers in pot, tuna pieces in water, Red onion, Provencal potato wedges, sundried tomatoes in pot, medium sized egg, traditional olive oil,potato tortilla tomato and tuna -
50 minMain dishWhite bread, milk, half-to-half-chopped, egg, Taggia olives, grano padano (cheese), fresh parsley, butter, shallots, tomatoes, White wine,meatballs with olives and tomato gravy -
25 minMain dishcrumbly potato, wine sauerkraut, milk, butter, peanut oil, sunflower oil, spring / forest onion, creme fraiche, serrano ham, parma ham, hamham, mustard,sauerkraut rolls with raw ham from the oven -
20 minMain dishBroccoli, Macaroni, fresh cream cheese with garlic and herbs, ham strips,macaroni with ham and broccoli sauce
Nutrition
800Calories
Sodium34% DV825mg
Fat62% DV40g
Protein56% DV28g
Carbs26% DV79g
Fiber24% DV6g
Loved it