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Fresh figs with stilton
 
 
4 ServingsPTM10 min

Fresh figs with stilton


A tasty recipe. The vegetarian dessert contains the following ingredients: fresh-up, stilton (cheese) and dessert wine (eg Fontana-fredda Moscato dAsti).

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Directions

  1. Figs wash and cross deeply.
  2. Smash cheese and put it in figs.
  3. Preheat the oven grill.
  4. Place figs in greased baking dish and let cheese melt for 7 to 8 minutes under grill.
  5. Meanwhile reduce dessert wine to a high heat on a high heat.
  6. Spread figs over four dessert plates.
  7. Drip wine syrup around it..


Nutrition

180Calories
Sodium9% DV225mg
Fat8% DV5g
Protein8% DV4g
Carbs10% DV30g
Fiber8% DV2g

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