Filter
Reset
Sort ByRelevance
Jaja Million
Fresh marinade with fresh herbs and red pepper
Make this fresh marinade with fresh herbs and red pepper in no time.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix all ingredients and use this as marinade for 500 grams of fish or chicken.
-
Put in the refrigerator and leave the marinade for at least a few hours.
-
Wipe the marinade off the fish or meat and, if necessary, quench the dish to obtain a spicy gravy.
Blogs that might be interesting
-
20 minLunchBrussel sprout, Red onion, smoked mackerel fillet, fresh mixed herbs, lemon, lemon juice, white balsamic vinegar, balsamic vinegar, mustard, honey, extra virgin olive oil,salad of marinated Brussels sprouts with mackerel and green herbs
-
15 minSide dishready-to-eat avocado, Kiwi, jalapeño pepper, lime, fresh coriander,spicy salsa verde
-
20 minSide dishblack olives, fresh thyme, garlic, paprika, olive oil, tomatoes, freshly ground black pepper,Catalan bread with olive puree
-
60 minSide dishlemon, medium oranges, fresh thyme, fresh cranberries, cinnamon stick, granulated sugar,cranberry compote
Nutrition
60Calories
Sodium0% DV0g
Fat8% DV5g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it