Filter
Reset
Sort ByRelevance
Kelly Van Hooser Turner
Sandwich sausage with 2 sauces
A tasty recipe. The side dish contains the following ingredients: meat, Catalan bratwurst (6 pieces), luxury brunch rolls (bag of 9), ketchup, sambal, coriander ((15 g), only the leaves) and traditional tzatziki salad (150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Light the barbecue. Grill the sausage in 8-10 minutes. Times regularly. Meanwhile, toast the rolls for 4-6 minutes on the barbecue. Times regularly.
-
Put the ketchup and the sambal in a bowl. Cut the coriander and mix.
-
Cut the sandwiches almost through, but let the halves sit together. Put a spoonful of tzatziki, a sausage and some spicy tomato sauce on each roll.
Blogs that might be interesting
-
30 minSide dishlemon, fresh fresh mint, floury potatoes, garden peas, creme fraiche,potato garden pea puree
-
10 minSide disholive oil, onion, garlic, mild paprika, roasted red pepper, mayonnaise, Greek yoghurt, dried oregano, leaf parsley,red sauce
-
25 minAppetizersweet potato, wok prawns natural, cocktail shrimp, olive oil, peanut oil, garlic, Red pepper, White beans, Taco sauce, coriander, sour cream,puffed sweet potato with prawns
-
25 minSide dishbutter, potatoes, bunch onions, chicken bouillon, whipped cream, nutmeg, fresh parsley,creamy spring onions
Nutrition
445Calories
Sodium35% DV850mg
Fat43% DV28g
Protein44% DV22g
Carbs9% DV26g
Fiber32% DV8g
Loved it