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DawnH
Fresh stuffed bulb with tuna
A tasty recipe. The main course contains the following ingredients: fish, Italian dumplings, beef tomatoes, spreadable butter or margarine, capers, cucumber salad (250 g), tuna pieces (a 85 g), mixed lettuce (200 g) and salad dressing yoghurt (bottle a 450 ml).
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Ingredients
Directions
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cut bread rolls in 3 slices.
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Wash tomatoes and cut into thin slices.
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Roast the butter with capers.
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Cover the bottom slices of bread with caper butter and invest with tomato.
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Cover with bread.
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Then distribute cucumber salad and tuna pieces.
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Cover with top of bread roll.
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Mix lettuce with dressing.
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Nutrition
530Calories
Sodium17% DV397mg
Fat42% DV27g
Protein48% DV24g
Carbs15% DV45g
Fiber24% DV6g
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