vegetarian

• 

  30 min

  Lunch

  chickpea, garlic, onion, egg, fresh coriander, fresh parsley, spring / forest onion, cumin powder (djinten), cayenne pepper, frying oil, Greek yoghurt, garlic, cumin powder (djinten),
  falafel with yoghurt sauce
• 

  35 min

  Side dish

  pine nuts, vegetable stock of tablet, couscous, stoneleek onion, sundried tomatoes in oil, green olives with allspice, ground cumin, lemon juice, olive oil, Red pepper, Mozzarella,
  paprika stuffed with couscous
• 

  15 min

  Side dish

  stoneleeks, olive oil, beaten cream, Zaanse mustard,
  stoneleeks with mustard
• 

  20 min

  Side dish

  lettuce, flat leaf parsley, dill, chervil, radishes, leg ham, old cheese, sunflower seeds, White wine vinegar, mustard, honey, olive oil,
  herb salad with radish, ham and old cheese