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Fried peas
A tasty recipe. The vegetarian side dish contains the following ingredients: shallots, traditional olive oil, garlic, frozen garden peas and frozen Italian herbs.
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Ingredients
Directions
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Chop the shallot. Heat the oil in a pan and squeeze out the garlic. Add the shallot and fruit for approx. 2 min.
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Add the peas and heat for 5 min. Change regularly. Spoon the Italian herbs and wine just before serving and heat for 1 more minute.
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Nutrition
390Calories
Sodium7% DV160mg
Fat63% DV41g
Protein6% DV3g
Carbs1% DV2g
Fiber8% DV2g
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