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Fried peas
 
 
4 ServingsPTM10 min

Fried peas


A tasty recipe. The vegetarian side dish contains the following ingredients: shallots, traditional olive oil, garlic, frozen garden peas and frozen Italian herbs.

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Directions

  1. Chop the shallot. Heat the oil in a pan and squeeze out the garlic. Add the shallot and fruit for approx. 2 min.
  2. Add the peas and heat for 5 min. Change regularly. Spoon the Italian herbs and wine just before serving and heat for 1 more minute.


Nutrition

390Calories
Sodium7% DV160mg
Fat63% DV41g
Protein6% DV3g
Carbs1% DV2g
Fiber8% DV2g

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