Filter
Reset
Sort ByRelevance
Amie Huss ONeill
Fried semolina with grape salsa
A tasty recipe. The vegetarian dessert contains the following ingredients: milk, liquid honey, semolina, seedless white grapes (crops), vortexed apricots (in thin strips), ginger syrup, flour and oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring milk with honey to the boil.
-
Stir in the semolina and stir until very thick porridge in 3-5 minutes.
-
Rinse deep plate and pour in semolina mixture.
-
Allow semolina to set in about 1 hour.
-
Cut the grapes in half and scoop them together with apricots and ginger syrup.
-
Leave for 1 hour.
-
Cut semolina into 8 points and roll through flour.
-
Heat oil in frying pan.
-
Semolina in approx.
-
4 min.
-
Golden brown and cooked through, halfway turning.
-
Serving semolina dots with grape salsa..
Blogs that might be interesting
-
225 minDessertcustard, sugar, Full Milk, almond shavings, flour, powdered sugar, Eggs, vanilla bean, raspberries,almond star with raspberries -
325 minDessertvanilla bean, granulated sugar, vodka, raspberries, basil,vodka vanilla grenita -
20 minDessertbutter cake, lemon, granulated sugar, lecurd, fresh cream, vanilla sugar, vanilla custard, White chocolate,Easter straw -
20 minDessertice cream, raisins, krent, rum, , walnut, Christmas chocolate, whipped cream, dark chocolate,Christmas cake with hot chocolate sauce
Nutrition
325Calories
Sodium7% DV160mg
Fat18% DV12g
Protein14% DV7g
Carbs16% DV48g
Fiber28% DV7g
Loved it