Filter
Reset
Sort ByRelevance
Jillalbritton
Fried tofu with sweet chili sauce
Rice with oriental vegetables, tofu and sweet chilisauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the rice according to the instructions on the package. Cut the tofu into 8 slices and pat dry well.
-
Beat the eggs with salt, pepper and sambal. Put the tofu in the egg mixture for 5 minutes, regularly.
-
Sprinkle flour on a toad plate and roll the tofu slices through.
-
Heat the oil in a stir frying pan the stir fry mix, shovel regularly. Add the chilli sauce and heat for 1 min. Season with salt and pepper.
-
Heat the rest of the oil in a frying pan and fry the tofu in 5 minutes. Serve the tofu with rice and vegetables.
Blogs that might be interesting
-
60 minMain dishsticking potato, traditional olive oil, eggplant, chipolata sausage, Red pepper, zucchini, onion, dried Provençal herbs,ratatouille with potato and sausage
-
70 minMain dishhampen, satay Marinade, oven frites, soy sauce, liquid honey, lemon juice, satay sauce, iceberg lettuce,satay with fries
-
20 minMain dishlemon, ready-to-eat avocado, sour cream, fresh chives, extra virgin olive oil, fresh salmon fillet,grilled salmon with avocado mousse
-
35 minMain dishRed onion, zucchini, chorizo sausage, Cherry tomatoes, potato wedges with garlic and rosemary, butter lettuce, sladressing natural,casserole with chorizo
Nutrition
840Calories
Sodium0% DV1.810mg
Fat35% DV23g
Protein66% DV33g
Carbs42% DV126g
Fiber28% DV7g
Loved it