Fries barbershop

Name: fries barbershop
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 700 g fresh Flemish fries; 500 g shawarma strips; 100 g grated Gouda aged cheese 48; cucumber; 2 tomatoes; 100 g sliced iceberg lettuce; 100 ml Turkish garlic sauce

Fresh fries with shoarma strips, cheese, cucumber, tomatoes, lettuce and garlic sauce.

Ingredients

Kitchen Stuff

1 aluminum bowl (35 cm)

Directions

Preheat the oven to 200 ° C. Fry the French fries in approx. 25 minutes in the oven until golden brown.
In the meantime, heat a frying pan with non-stick coating and fry the shawarma without butter or oil in 8 min. Brown and done.
Scoop the fries into the aluminum bowl and shovel the shawarma on it. Divide the cheese over the shawarma and put in the oven for about 5 minutes until the cheese has melted.
Meanwhile, halve the cucumber in the length and cut into slices. Cut the tomatoes into thin slices.
Take the dish out of the oven and divide the lettuce, tomato and cucumber. Sprinkle with the garlic sauce.