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Jennifer Oliver ElBassuni
Fruit bowl
A tasty recipe. The dessert contains the following ingredients: oranges (2 scented), fresh ginger ((bag 150 g), unpeeled and thinly sliced), mango (peeled and flesh diced), prosecco (sparkling white wine, 0.75 liters) and ginger syrup ( bottle 250 ml).
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Ingredients
Directions
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Press out 6 oranges.
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Cut the scrubbed oranges into thin slices.
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Do everything in a large bowl and add the prosecco and ginger syrup..
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Nutrition
200Calories
Sodium12% DV285mg
Fat2% DV1g
Protein4% DV2g
Carbs14% DV41g
Fiber4% DV1g
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